MENU | X TERRASSE

X TERRASSE is redefining summer nights in downtown Montréal with a menu designed to awaken the senses. From refined cold tapas and flavorful hot tapas to generous sharing plates, every bite perfectly complements the terrace’s festive and music-filled atmosphere. Mediterranean, Latin, and contemporary flavors come together in an experience that is chic, warm, and unmistakably Montréal. Here, people come as much for the atmosphere as for the pleasure of exceptional food.

APERITIF

HOMEMADE SEASONAL VEGETABLE PICKLES

CA$7

KOREAN SMASHED CUCUMBER

CA$8

HOMEMADE SEASONAL FOCACCIA

CA$5

SALTED MIXED NUTS

CA$8

MARINATED MIXED OLIVES

CA$8

COLD TAPAS

PASSION SALMON TARTARE

Atlantic Salmon, Caramelized Pineapple, Passion Fruit, Lime, Dill, Croutons

CA$16

ASIAN BEEF TATAKI

Seared Beef, Soya-Ginger-Lime Marinade, Korean Smashed Cucumber

CA$16

SALMON GRAVLAX

Gin, Lime & Pink Pepper Cure, Fresh Dill, Pickled Red Onion, Capers, Lime Zests

CA$14

SMOKED DUCK MAGRET CARPACCIO

Fresh Citrus Salsa, Cherries Confit, Arugula

CA$17

SHREDDED BURRATA

Spinach & Basil Pesto, Confied Cherry Tomatoes, Balsamic Reduction, Focaccia Croutons

CA$18

THAI PAPAYA SALAD AND SHRIMP

Green Papaya, Bell Pepper, Grilled Peanuts, Coconut & Lime Poached Shrimps, Lime & Coriander Sauce

CA$15

GRILLED RED PEPPER & FETA

Bell Pepper, Shredded Feta, Fresh Oregano, Kalamata Olives, Caramelized Onion, Balsamic Reduction

CA$14

STUFFED DATES

Medjool Dates, Fresh Goat Cream Cheese, Roasted Pecans, Honey

CA$12

HOT TAPAS

CACIO E PEPE FRIED GNOCCHI

Egg Yolk Confit, Pecorino, Black Pepper

CA$19

COD FRITTERS

Fresh Herbs Soft Fritters, Soul Food Style Remoulade, Maple & Lime Coleslaw Salad

CA$19

ARANCINI

Wild Mushrooms, Mozzarella di Buffala, Marinara sauce, Black Garlic Aioli

CA$16

CRISPY FRIED CALAMARI

Lime & Coriander Aioli

CA$18

CHICKEN WINGS

Yogurt, Lemon & Oregano Marinade, Mild Piri-Piri Toss, Vegetable Pickles Yogurt, Feta & Mint, Spicy Piri-Piri Sauce

CA$17

HOMEMADE FRIES

Mayonnaise Piri-Piri 3 House Dips: Black Garlic Aioli, Soul Food Style Remoulade & Piri-Piri Mayonnaise

REGULAR

CA$10

LARGE

CA$16

TRUFFLE & PARMESAN FRIES

REGULAR

CA$13

LARGE

CA$20

TO SHARE

CHARCUTERIE & CHEESE BOARD

Cold Cured Meats & Cheeses of the Day, Marinated Olives, Fig Jam, Homemade Focaccia

CA$40

PLATEAU DE BURRATA TOMATES & PROSCIUTTO

Heirloom Tomatoes, Prosciutto, Fresh Basil, Balsamic Reduction, Homemade Focaccia

CA$40

DESSERTS

OUR PASTRY CHEF’S DESSERT OF THE DAY

CA$8

COCKTAILS SIGNATURE

CARTE DES VINS

CARTE DES SPIRITUEUX

APERITIF

COLD TAPAS

HOT TAPAS

TO SHARE

DESSERTS

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